FOOD PROJECT MANAGER (FMCG) Barcelona

Our client is an international spanish Company Leader in some food products (FMCG). Is growing in international markets through acquisitions policies and find and on boarding new talented people.

03/08/2017 Mission:

Responsible of Project management for product developments in the Global Technical Center.

Responsabilities:

-Development leader of the Project and counterpart of the designated business representative (MKTG, Sales, etc.) being the technical representative for the project in all fórums.

-Planning and organization of the Project (e.g. Project team, GANTT), in alignment with the correspondent project’s team members.

-Responsible for the compliance of the project’s KPIs (tracking & reporting).

-Accountable for the successful handover and implementation of the technical dossier from Research at Viability Gate.

-Management of resources allocated to the Project, ensuring full efficiency in project’s execution.

Skills & Background:

-Degree in Sciences studies: Biology, Food Technology,…..

-At least five years experience as Project Manager (NPD) in food industry (FMCG priority).

-Fluent ENGLISH to manage international projects.

-Strong skills in relationships with other Departments funnel innovation product involved from its viability: processes, packaging, materials, purchasing, regulatory affairs,…)

Send detailed cv to: mjb@hubtalentbytovar.com